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This creme brûlée coffee is so delicious and it’s such an easy recipe to make – win win!
It’s such a tasty cup of joe, that mixes the sweet and creamy flavors of the classic creme brûlée dessert with a rich and smooth coffee blend from Dunkin’ Donuts, you have to try it!
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Pin ItThis is one of my favorite cozy treats – Crème Brûlée is so rich and creamy, like a caramel-butterscotch dream with that crisp sugar topping we all love.
I wanted to turn those flavors into a cozy cup, so I brewed a caramel coffee (any caramel-flavored blend works!), added a little French vanilla creamer and a drizzle of caramel sauce. Of course, I topped it with whipped cream and sparkly sugar sprinkles – because why not?! It’s my little nod to that brûléed sugar crust, and it’s so good.
How To Make Creme Brûlée Coffee
- Brew 8 ounces of caramel coffee – Either k cup or a pot. Pour into a mug.
- Add in caramel and stir until melted, then add in the cream.
- Top with whipped cream, more caramel sauce and sugar sprinkles.
What Does Creme Brûlée Taste Like?
Creme Brûlée is a rich vanilla custard and the coffee tastes just the same! The coffee has a bitter and sweet flavor, but the caramel and vanilla flavors compliment that bitterness and go perfectly with the creamy softness whipped cream.
I would say the flavor of creme brûlée as something between vanilla and caramel. It’s a next-level coffee that’ll satisfy your sweet tooth without being too overpowering.
Tips For Creme Brûlée Coffee
- Make sure you go for a large mug, so the whipped cream can rest nicely on top and not overflow.
- When stirring in the caramel, make sure it has melted fully.
- Top with sprinkles to emulate the crunch of a creme brûlée.
- If serving to guests, make sure you include a teaspoon, so they can really get stuck into the whipped cream!
More Coffee Recipes
Three Ingredient Caramel Coffee Milkshake
Fig And Lavender Cold Brew Coffee
A Delicious Apple Pie Coffee Recipe
When you make this Creme Brûlée Coffee recipe, then please rate it and let me know how it turned out in the comments below!
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An Easy Creme Brûlée Coffee Recipe
Ingredients
- 8 ounces Caramel Coffee
- 2 tablespoons caramel sauce
- 3 tablespoons French Vanilla creamer
Instructions
- If brewing coffee, pour 8 ounces into a mug.
- If using a k cup, brew 8 ounces into a mug.
- Add in caramel and stir until melted, then add in the cream. Top with whipped cream, more caramel sauce and sugar sprinkles.
Nutrition
Nutrition information is automatically calculated, so should only be used as an approximation.
