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Easy Holiday Appetizer: Ham and Cheese with Jalapeño Jelly

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This is a simple appetizer to make that has a lot of charm! Ham and cheese with jalapeño jelly served on a cracker.

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We made a yummy Green Bean, Stuffing, and Brie appetizer. For this last one, we wanted to go a little more daring and decorative for our upcoming holiday parties! We created a ham and Swiss cheese appetizer with a dollop of sweet and spicy jalapeño jelly!

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We used a snowflake cookie cutter to make little snowflakes out of the cheese with a dollop of jelly in the middle. The result was as pretty as it was delicious. All of the flavors blended together for the perfect combo of savory with a tiny kick of spicy and sweetness from the jalapeño jelly.

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We wanted all 3 of these appetizers to be something that would be easy to make and scrumptious to eat. Try Triscuit Cranberry & Sage crackers and this recipe out at your next holiday gathering or party – you will not be disappointed!

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Ham and Swiss with Jalapeño Jelly 

We created a ham and Swiss cheese appetizer with a dollop of sweet and spicy jalapeño jelly! We used a snowflake cookie cutter to make little snowflakes out of the cheese with a dollop of jelly in the middle. The result was as pretty as it was delicious.
5 from 1 vote
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Course: Appetizer
Cuisine: American
Prep Time: 10 minutes
Total Time: 10 minutes
Servings: 16 servings
Calories: 55kcal
Author: Eden

Ingredients

  • 16 Triscuit Cranberry & Sage Crackers
  • 4 pieces of ham, sliced 1/4” thick and then cut into small squares to fit on each cracker
  • 10 pieces fresh, sliced Swiss cheese
  • 1 jar jalapeño jelly, you can make this homemade or buy it!

Instructions

  • Using a small snowflake cookie cutter, make 16 snowflakes with the Swiss cheese.
  • Place one piece of cut ham, one cheese snowflake, and a dollop of jelly on each Triscuit Cranberry & Sage cracker. Enjoy!

Nutrition

Calories: 55kcal | Carbohydrates: 12g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Cholesterol: 1mg | Sodium: 47mg | Potassium: 11mg | Fiber: 1g | Sugar: 9g | Vitamin A: 130IU | Vitamin C: 1.4mg | Calcium: 6mg | Iron: 0.2mg
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