Fill a glass with ice.
Pour 1/4 part syrup over ice.
Add in the club soda.
Pour in a small amount of cream.
Stir and enjoy!
Boil the sugar and water until sugar is dissolved.
Add in the berries and boil for at least 10 minutes.
Simmer for 10 more minutes. Berries should be mushy.
Strain the mixture over a bowl and keep the juice.
Discard the berries.
Let the mixture cool before using.
Stays fresh for a few days in the fridge.