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A fancy version of a blueberry mojito! This recipe uses fresh mint, homemade blueberry simple syrup, rum and a little St. Germain!
If you’re hosting a party, set-up a mojito bar where your guests can create their own mojito flavors.
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Pin ItWe put a little blue twist the classic mojito! What make this blueberry mojito unique are the giant round blueberry ice cubes, homemade blueberry syrup and just a little St-Germain.
How to Make an Elevated Blueberry Mojito
Ingredients
- Lime juice, 1 lime
- Fresh mint, washed
- White rum
- Blueberry simple syrup
- St. Germain
- Blueberries
- Club soda
Directions
- In a cocktail shaker, muddle blueberries with mint and lime. Add in the rum, simple syrup, lime juice and St-Germain with a handful of ice.
- Shake well for 20 seconds. Strain into two glasses, evenly. I strain because I don’t like too much of the mint floating in the drink.
- Add in the blueberry ice cubes. One cube if the glass is small or two if the glass is tall.
- Top with club soda, about 2 ounces or more for each. Then give it a stir, add in a beautiful sprig of mint and a straw. Enjoy!
Homemade Blueberry Ice
I absolutely love the presentation of these and think the ice cubes add such a fun touch! We used round ice spheres and just blended fresh organic blueberries with water to freeze!
You could do this with any fruit for any type of cocktail. And just remember the key to a good mojito is a lot of fresh mint (I go overboard) and lime… keep those flavors bold, not subtle. Recipe below!
Let us know if you make this blueberry mojito recipe by leaving a comment and review below!
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Blueberry Mojito with Blueberry Ice
Ingredients
Blueberry Mojito
- 1 oz lime juice, 1 lime
- BIG handful fresh mint, washed
- 3.5 oz white rum
- 1.5 oz blueberry simple syrup, more if you like them sweet
- 1/2 oz St. Germain
- 8 blueberries
- 1 oz club soda
Blueberry Simple Syrup
- 1 cup raw sugar
- 1 cup water
- 1/2 cup blueberries
Blueberry Ice Cubes
- 1 1/2 cup blueberries
- 4 cups water
Instructions
Blueberry Mojito
- In a cocktail shaker, muddle blueberries with mint and lime. Add in the rum, simple syrup, lime juice and St-Germain with a handful of ice.
- Shake well for 20 seconds. Strain into two glasses, evenly. I strain because I don't like too much of the mint floating in the drink.
- Add in the blueberry ice cubes. One cube if the glass is small or two if the glass is tall.
- Top with club soda, about 2 ounces or more for each. Then give it a stir, add in a beautiful sprig of mint and a straw. Enjoy!
Blueberry Simple Syrup
- Slightly muddle the blueberries, then heat in a small saucepan until the sugar is melted and the blueberries have made the syrup blue.
Blueberry Ice Cubes
- Blend the water and fruit in a powerful blender until blueberries are completely blended. The water will be blue. Freeze in ice spheres.
Nutrition
Nutrition information is automatically calculated, so should only be used as an approximation.
This looks delicious!