Easy Entertaining: Honeydew Sake Sorbet

This 3 step Honeydew Sake Sorbet recipe is incredibly easy to make and super refreshing! It only has 3 ingredients, so it’s really a no-hassle dessert and perfect for summer entertaining!

Honeydew Sake Sorbet

This 3 step Honeydew Sake Sorbet recipe is incredibly easy to make and super refreshing!

0 from 0 votes

Print Pin Rate

Course: Dessert

Cuisine: American, French

Keyword: alcoholic sorbet, easy sorbet recipe, fruit sorbet, honeydew sorbet, sake sorbet

Prep Time: 10 minutes

freeze: 4 hours

Total Time: 10 minutes

Servings: 7 servings

Calories: 179kcal

Author: Eden

Ingredients

• 7 cups honeydew chopped
• 3/4 cup sugar
• 3/4 cup unfiltered sake

Instructions

• Chop the honeydew.
• Blend the honeydew, sugar and sake until smooth.
• Pour into an ice cream maker and follow directions for freezing. Store in the freezer.
• You can also pour into popsicle molds as well! Enjoy!

Nutrition

Nutrition Facts

Honeydew Sake Sorbet

Amount Per Serving

Calories 179 Calories from Fat 9

% Daily Value*

Fat 1g2%

Saturated Fat 1g6%

Sodium 31mg1%

Potassium 394mg11%

Carbohydrates 38g13%

Fiber 1g4%

Sugar 35g39%

Protein 1g2%

Vitamin A 85IU2%

Vitamin C 30.6mg37%

Calcium 10mg1%

Iron 0.3mg2%

* Percent Daily Values are based on a 2000 calorie diet.

Tried this recipe?Mention @sugarandcharm or tag us #sugarandcharm!