This is hands down the best blue cheese dip! It pairs perfectly with vegetables, burgers, buffalo wings, french fries, and baked potatoes! You can make this dip using only 3 simple ingredients!
This is the easiest blue cheese dip! It’s made with only three simple ingredients and all mixed together in one bowl. It’s perfect for snap peas, crudites, buffalo wings, burgers or even jalapeno poppers!
Also, try our whipped ricotta dip and easy garlic dip.
How to Make Blue Cheese Dip
Ingredients
This recipe only uses 3 ingredients! You can add a little fresh ground pepper over the top too!
- Mayonnaise
- Blue Cheese
- Cream Cheese
Directions
Crumble the blue cheese into a mixing bowl.
Soften the cream cheese. You can leave it out for it to soften on the counter or put it in the microwave for a few seconds only.
Add the softened cream cheese and mayonnaise into the bowl with the crumbled blue cheese and mix with a fork until fully combined.
While you’re mixing, press down with the fork to break up the blue cheese even more. Try to break it up into small pieces.
Serve in a bowl with a little pepper over the top! It’s so creamy and delicious, you will love it!
What do you eat with blue cheese dip?
Blue cheese dip is a very versatile, flavorful dip that can be paired with vegetables, buffalo wings, crackers, burgers, dip for fried and baked potatoes or as a salad dressing.
Cut vegetables like bell peppers, carrots, and celery are perfect with blue cheese dip. Also, serve with sugar snap peas! It’s a perfect snack!
What does Blue Cheese Dip taste like?
Blue cheese dip tastes like blue cheese but also has whipped cream cheese in it too. It’s similar to a buffalo wing sauce. It’s very flavorful!
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Blue Cheese Dip
Ingredients
- 3/4 cup blue cheese, crumbled
- 6 ounces cream cheese, softened
- 1/4 cup mayonnaise
Instructions
- In a bowl, crumble the blue cheese into small pieces.
- Make sure the cream cheese is very soft and able to be mixed easily.
- Add the cream cheese and mayonnaise in the bowl with the blue cheese and mix together with a fork until fully combined.
- Add a little salt and pepper over the top if you want!