You will love this refreshing honeydew and watermelon sangria recipe! It’s such an easy cocktail to make and perfect for those balmy summer months!
Warm weather is finally here and we have cold cocktails on our minds! So we whipped up a delicious honeydew & watermelon Sangria recipe to get you all excited for outdoor entertaining!
If you love our Easy and Traditional White Sangria Recipe, you will want to make our watermelon sangria!
The best part about this recipe is that you don’t have to strain or anything! It’s so simple to make and also has other fruits like honeydew and kiwi adding to the flavor.
This watermelon sangria taste so fresh and flavorful, plus it smells like fresh melons. Perfect for lazy days in the backyard and evening BBQ’s!
How To Make Easy Watermelon Sangria
Table of Contents
Ingredients
- large watermelon
- honeydew, cubed
- strawberriesÂ
- lemon
- limesÂ
- cucumberÂ
- dry white wine
- gin or vodka
- orange liqueur
- ginger ale
Directions
- Slice all of the fruit into cubes or slices.
- Add all the fruit to a large jug and pour in the liquids.
- Give it a good stir and let it soak toegther for 1 hour before serving.
What Is Sangria
Little is known about the origins of this Spanish drink. According to the SAGE Encyclopedia of Alcohol, sangria’s origins “cannot be pinpointed exactly, but early versions were popular in Spain, Greece, and England.”
Sangaree, a predecessor drink to sangria that was served either hot or cold, likely originated in the Caribbean (West Indies), and from there was introduced to mainland America, where it was common beginning in the American colonial era but “largely disappeared in the United States” by the early twentieth century.
Sangria as an iced drink was reintroduced to the U.S. by the late 1940s through Hispanic Americans and Spanish restaurants, and enjoyed greater popularity with the 1964 World’s Fair in New York.
Capriccio bubbly sangria became a viral sensation in May 2018 as “the new Four Loko”.
This Watermelon Sangria uses white wine as a variation, for a slightly lighter tipple, ideal for summer!
Honeydew and Watermelon Sangria – A Great Batch Cocktail!
Sangria is a great “large batch” cocktail to make for parties. It gets an extra bonus in my book because the flavors blend together more after it sits for a bit and the fruits soak up the juices.
It takes a little pressure off, knowing it will still taste delicious throughout a soirée! For this watermelon and honeydew sangria recipe, we used gin, white wine and orange liquor.
It would also be great with vodka too! It’s really your preference. So dust off those ole’ patio cushions, whip up some Watermelon and Honeydew Sangria and enjoy!
Tips For This Watermelon Sangria
- Use fresh fruit for a fresh and delicious puree.
- Go for dry white wine.
- Serve with chopped fruit, such as cucumbers, kiwis and melon.
- Serve over ice.
Check Out These Other Delicious Summer Cocktail Recipes
Easy Summer Cocktails For 4th of July
Rose Sangria by How Sweet Eats
Kombucha Mojitos by Half Baked Harvest
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WATERMELON & HONEYDEW SANGRIA RECIPE
Ingredients
- 12 cups watermelon, cubed
- 5 cups honeydew, cubed
- 15 sliced strawberries
- 1 sliced lemon
- 2 sliced limes
- 1 sliced cucumber
- 1 bottle dry white wine
- 1 cup gin or vodka
- 1/2 cup orange liqueur
- 4 cups ginger ale
- 1 handful mint leaves
Instructions
- Slice all of the fruit into cubes or slices.
- Add all the fruit to a large jug and pour in the liquids.
- Give it a good stir and let it soak toegther for 1 hour before serving.
Taylor - Lights Camera Catwalk says
This sounds so refreshing! yum!
Xx Taylor
http://lightscameracatwalk.com
Eden says
Thank you Taylor!!!