White sangria is the ultimate crowd-pleaser, easy to make, customizable, and perfect for any occasion. With a crisp white wine base, a splash of apple vodka, and a hint of fruity liqueur, this light and refreshing drink is one youโll want on repeat all season!
Why Youโll Love This White Wine Sangria
Customizable: Add your favorite fruits and get creative with flavors.
Perfect for Any Occasion: A bubbly, colorful, and refreshing drink thatโs ideal for garden parties, summer dinners, or lounging by the pool.
Quick and Easy: Made with only nine ingredients and ready in about 15 minutes.
โServe With: This drink with seafood, a summer salad, or a large cheese platter. It also goes well with desserts such as blood orange cheesecake, the best lemon bars, or lemon shortbread cookies.
If you love sangria, check out my floral sangria, green Irish whiskey sangria, apple pie sangria, and honeydew Sangria!
Ingredients for White Wine Sangria
Sparkling Water: Adds fizz and refreshment. Use plain sparkling water, or opt for lemon-lime or ginger ale if you prefer a sweeter twist.
Lime: Adds a bright, zesty acidity to balance the sweetness. You’ll need one fresh lime for this recipe.
Lemon: Fresh lemon juice provides a tart, sweet flavor, fragrance, and a pop of color. Use one medium lemon for the best results.
Strawberries: Fresh strawberries add a burst of fruity flavor and a beautiful red hue.
White Wine: Use an entire bottle of white wine like a Rioja Spanish white or Sauvignon Blanc for a crisp and balanced base.
Apple: Perfectly pairs with apple vodka. Choose any variety you like for a touch of fresh crunch.
Apple Vodka: Adds a crisp, fruity kick with a smooth, sweet finish to complement the sangriaโs tartness.
Pear, Peach, or Orange Liqueur: Sweet liqueurs like Grand Marnier work beautifully in this recipe for added depth and flavor.
Simple Syrup: A blend of sugar and water that brings a subtle sweetness. For a low-sugar version, swap with maple syrup or a sugar alternative.
Fresh Mint – Use this to garnish the Sangria and add more color.
How to Make White Wine Sangria
Make Simple Syrup:
In a medium saucepan, combine 1/2 cup cane sugar and 1/2 cup water. Simmer until the sugar dissolves, then let it cool to room temperature.
Prepare the Fruit:
Wash and slice all the fruit you’ll be using, like limes, lemons, apples, and strawberries.
Combine Ingredients:
In a large pitcher, add the sliced fruit, white wine, apple vodka, liqueur, and cooled simple syrup. Stir everything together.
Chill the Sangria:
Place the pitcher in the fridge and let the sangria sit for 1 to 8 hours. This allows the flavors to meld beautifully.
Add the Bubbles:
Just before serving, pour in sparkling water and give it a gentle stir.
Serve and Enjoy:
Pour the sangria into glasses, garnish with a slice of fruit if youโd like, and enjoy this refreshing cocktail!
Best Types of Wine for Making Sangria
The best wine for white sangria is a dry, crisp, and aromatic white wine. Popular choices include Sauvignon Blanc, Pinot Grigio, or a lightly sweet Prosecco for a bubbly twist.
Avoid wines that are overly oaky or heavy, as they can overpower the sangria’s fruity notes. If you’re experimenting with variations, like a white sangria recipe with Prosecco, the effervescence adds a delightful touch.
White Sangria Variations to Try
Add Orange Juice: For an extra fruity twist, mix in a splash of orange juice to enhance the flavor.
3-Ingredient White Sangria: Keep it simple with just white wine, soda water, and fresh fruit.
Add Brandy: Skip the vodka and add a splash of brandy instead.
White Sangria with Prosecco: Swap the white wine for Prosecco to add a bubbly twist.
Easy Vodka Sangria: Replace brandy with flavored or classic vodka for a modern take.
Seasonal Fruit and Berries: Use fresh, in-season fruits like peaches, berries, or citrus, or try frozen fruit in a pinch.
Creative Liqueurs: Add unique flavors with liqueurs like peach, elderflower, limoncello, triple sec, or even banana or prickly pear.
Flavored Vodka: Experiment with different vodka flavors like apple (used in this recipe), citrus, or even vanilla.
Themed Sangria: Go tropical with pineapple and mango, or customize the recipe to match any theme.
How long does Sangria last?
Since Sangria contains sliced fruits, the fruit will turn brown after a few days. Plan to keep it in the refrigerator for three days and then discard it. However, I doubt you’ll have any left on the third day! This recipe goes fast with all of my friends.
How Strong Is Sangria?
Sangria is typically light and easy to sip, making it ideal for casual gatherings. Its alcohol content depends on the wine and additional spirits, like brandy or vodka, you choose to include. For a lighter option, stick to wine and fresh fruit. For a kick, try a white sangria recipe easy with vodka or no brandy – customizing the strength to your preference.
Can I Skip Sugar When Making Sangria?
Yes, you can skip sugar in sangria if you’d like to reduce sweetness or make it healthier. Instead of granulated sugar, consider natural sweeteners like honey, agave syrup, or a splash of fruit juice.
What Goes with Sangria for a Party?
Sangria pairs beautifully with light, summery dishes like tapas, cheese boards, or a burrata platter. Consider serving it alongside finger foods like bruschetta, olives, or goat cheese dip for a party.
Sangriaโs fruity and refreshing profile complements a variety of dishes, making it a crowd-pleaser. Hosting a bigger gathering? Offer a red sangria recipe as well to give your guests more options.
More Sangria Recipes You’ll Love
Try these fantastic recipes if you love Sangria on a hot summer day!
- Fizzy White Wine Sangria
- Sparkling Sake Sangria Recipe
- Fall Red Sangria Apple Cider
- Original Black Sangria
- Easy Mulled Wine
Also, check out my favorite mixed drinks, tequila cocktails, vodka cocktails, and cheap drinks to make at home!
If you make my easy white sangria recipe, please let me know your thoughts in the comments.
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Easy White Sangria Recipe
Ingredients
- 1 sliced lime
- 1 sliced lemon
- 4 large strawberries, sliced
- 1 bottle white wine, Try a Rioja Spanish white or a Sauvignon Blanc
- 1 large apple , sliced
- 1/3 cup apple vodka
- 1/4 cup pear, peach or orange liqueur
- 1/3 cup simple syrup, homemade
- 1/3 cup sparkling water
Instructions
- In a medium sauce pan, combine 1/2 cup cane sugar and 1/2 cup water. Bring to a simmer until the sugar melts, then let it cool to room temperature.
- Prepare all of the fruit by washing it and slicing it.
- Add all of the ingredients in a pitcher – except the sparkling water and stir.
- Let the sangria sit in the fridge so the flavors can combine. You can leave it in the refrigerator for 1 -8 hours.
- Add the sparkling water before you serve and stir it.
- Enjoy!
This recipe is amazing! Going to make more!
This is my go to sangria recipe, so easy to make and seriously one of the best!
Thank you Billy!
Couldn’t believe how delicious this was to drink! The flavor is excellent!
Just a fresh and delicious beverage. Yum!
What a cool refreshing cocktail, but with a little kick! Looking forward to enjoying this later today!
We made this for a party last night and it was a huge hit! I gave the recipe to two friends!