Apple Pie Sangria Recipe

This easy Apple Pie Sangria tastes like a delicious, fresh and fruity apple pie and is perfect for kicking off the fall season!

This Apple Pie Sangria recipe is definitely one of the best sangria recipes we’ve had in awhile!! It actually tastes like a delicious, fresh and fruity apple pie and it’s perfect for kicking off the fall season!

It’s still hot enough outside to enjoy a chilled cocktail and this tipple also has all of the festive fall flavors that compliment the season.

How To Make Apple Pie Sangria – Step By Step

• Add the chopped apples, apple pie spice, sugar and orange juice into a large pitcher and lightly muddle.
• Add in the orange liquor, pressed apple cider, wine, cinnamon sticks and brandy and give it a good stir.
• Let it chill in the fridge for an hour or two until it’s cold and then top it off with chilled sparkling apple cider right before you serve! Garnish with a cinnamon stick and sprinkle some cinnamon powder on the top! Enjoy!

What Kind of Wine For This Apple Pie Sangria?

As for picking out a good red wine for sangria, you don’t need an expensive bottle. Actually, please don’t use your expensive bottles!! A $10 to $15 bottle of wine works perfectly for sangria and you’ll want to buy a Spanish wine, since sangria originated from Spain!

Try a Grenache from Rioja, Spain or a Tempranillo. You can find them at your regular grocery store! Cheers and enjoy this crazy good apple pie sangria!!

A Simple Sangria Recipe

Don’t fret about the amount of ingredients since it’s actually really simple to make! You’ll want to keep these ingredients on hand to make this autumn cocktail over and over… it’s that good!

Just 10 mins prep and let chill for an hour, then you have a delicious pitcher of Apple Pie Sangria!

What Party Appetizers To Serve with Apple Pie Sangria

This is a such a lovely tipple, perfect for a fall party! Plus it’s a cinch to whip up! While it chills in the fridge, why not make a few easy little appetizers! You could go for this Ham and Cheese Appetizer with Jalapeno Jelly, simple to put together and so tasty!

Maybe try one or some of these super easy Party Appetizers. All go great with this Apple pie Sangria!

Top Tips For Apple Pie Sangria

• Use an inexpensive wine, not cheap wine.
• Mash the fruit slightly to release more flavor into the sangria mix.
• Add the sparkling cider just before you serve
• Serve with a cinnamon stick and some cinnamon powder sprinkled on top.

Check Out These Other Delicious Apple Cocktail Recipes

Apple Cider Moscow Mules

Apple Cider Cocktails

Spiced Apple Sparkling Holiday Punch

An Easy Apple Crisp Cocktail Recipe

Caramel Apple Martini by Sprinkles & Sprouts

Spiced Pear Apple Cocktail by Noshing with the Nolands

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Print Recipe

Apple Pie Sangria Recipe

This Apple Pie Sangria recipe is definitely one of the best sangria recipes we’ve had in a while!!

Prep Time10 mins

Chilling time1 hr

Total Time10 mins

Course: Drink

Cuisine: Spanish

Keyword: summer drink, wine cocktail, wine punch

Servings: 4 servings

Calories: 199kcal

Author: Eden

Ingredients

• 1/2 red apple cut into chunks
• 1/2 teaspoon apple pie spice find it here
• 1 tablespoon sugar
• Juice of 1/2 orange
• 1/4 cup brandy
• 1/2 cup fresh pressed apple cider
• 1 tablespoon orange liquor
• 1/2 bottle chilled red wine I used Grenache from Rioja, Spain
• 1 cup sparkling apple cider I used this one
• 2 cinnamon sticks
• cinnamon powder to sprinkle on top

Instructions

• Add the chopped apples, apple pie spice, sugar and orange juice into a large pitcher and lightly muddle.
• Add in the orange liquor, pressed apple cider, wine, cinnamon sticks and brandy and give it a good stir.
• Let it chill in the fridge for an hour or two until it’s cold and then top it off with chilled sparkling apple cider right before you serve! Garnish with a cinnamon stick and sprinkle some cinnamon powder on the top! Enjoy!