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The Original Black Sangria Recipe

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This Black Sangria Recipe is perfect for Halloween entertaining! This make-ahead Halloween cocktail has a deep, dark color and a fruity flavor. It’s made with dark wine and dark fruits. It’s the best Halloween sangria and will be the star of your party.

Serve it at a pumpkin carving party, as the main cocktail at a Halloween bar, or for a Halloween movie night!

Black sangria in a wine glass for Halloween.

Check out our special red sangria and fall sangria which are both also perfect for Halloween!

The Perfect Halloween Sangria

You’ll be happy to know that I have the BEST sangria recipe ever for Halloween!

I call it the Black Sangria and the name says it all! A sangria made with blackberries, black plums, black grapes, and Apothic Dark wine. You can use any really dark wine like a cabernet.

If you let it sit for about an hour the plums turn a mean shade of black and everything is black! It’s pretty incredible and super easy to make.

You know me, it’s got to be easy or it ain’t happening! Entertaining is fun people!

dark fruit to make sangria

Black Sangria Ingredient Notes

  • Dark Red Wine – I used Apothic Dark for this recipe, but any bold red wine will work great.
  • Brandy – A sweet liquor that is produced by distilling wine.
  • Simple Syrup – Used to give the sangria a sweeter flavor.
  • Black Plums 
  • Black Grapes 
  • Blackberries 
  • Sparkling Water
Black grapes, black plums and black fruit in a pitcher.

What is the best wine for sangria?

Traditionally sangrias are made with rioja, but I say tradition is meant to be broken!

We used Apothic Dark which is a blended wine it has a little spice to it, it’s also great for this Halloween Sangria because of its dark color! Make your sangria your own by using your favorite red wine.

Halloween sangria on a platter with black grapes.

Tips For Making Black Sangria

  • Be sure to let the sangria sit for a couple of hours before serving, longer if possible so that the flavors develop.
  • Keep the sangria in the fridge so it remains cold.
  • Don’t add ice as this will dilute the taste.
  • Add more sweetener if needed.

More Sangria Recipes You’ll Love

We love making sangria and serving it year-round! Here are a few more of our favorite recipes:

black sangria with blackberries in a wine glass.

More Halloween Cocktails You’ll Love

Here are more of our favorite Halloween cocktails:

If you’re looking for drinks without alcohol, check out our non-alcoholic Halloween drinks.

Also check out more great cocktail recipes, the best-mixed drinkstequila cocktails, gin cocktails, vodka cocktails, and cheap drinks to make at home!

If you try this black sangria recipe, leave a comment and review below!

You can also FOLLOW US on FACEBOOK, INSTAGRAM, and PINTEREST to see more delicious recipes, cocktails, desserts, and parties!

Black Sangria Recipe

This wine punch is perfect to serve at Halloween!
4.20 from 68 votes
Print Pin Rate
Course: Drinks
Cuisine: American, Spanish
Prep Time: 10 minutes
Chilling time: 1 hour
Total Time: 10 minutes
Servings: 6 drinks
Calories: 215kcal
Author: Eden

Ingredients

  • 1 bottle dark red wine, any dark red wine, we used Apothic Dark
  • 1/4 cup brandy
  • 1/4 cup simple syrup
  • 3 black plums, washed and sliced
  • 1 cup black grapes, washed
  • 8 ounces organic blackberries, washed
  • 1 cup sparkling water or ginger ale , use ginger ale for a sweeter sangria

Instructions

  • Add everything into a pitcher and mix with a large spoon.
  • Let it sit in the refrigerator for 1 to 2 hours. The longer it sits the darker the plums becomes.
  • Best to keep sangria in the fridge. Enjoy!!!

Notes

Add more simple syrup if you desired.ย 
ย 

Nutrition

Serving: 0g | Calories: 215kcal | Carbohydrates: 23g | Protein: 1g | Fat: 0g | Saturated Fat: 0g | Cholesterol: 0mg | Sodium: 22mg | Potassium: 465mg | Fiber: 6g | Sugar: 7g | Vitamin A: 305IU | Vitamin C: 14.3mg | Calcium: 60mg | Iron: 1.2mg
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18 thoughts on “The Original Black Sangria Recipe”

  1. 5 stars
    Oh my goodness! I made this for my annual Halloween party this year and it was a HUGE hit. People just loved it. This will become an annual drink for us. Not only is it simply beautiful, but incredibly tasty, also! Thank you for sharing this recipe!

    Reply
  2. Not quite flavorful enough. This sangria was more like wine with fruit in it than a fruit infused wine with fruit pieces. A few people suggested that next time I should cut the blackberries and grapes in half to release more flavor (which was my plan to begin with but I handed the recipe to a friend to make). Another person thought that I should freeze some of the fruit beforehand so that those fruit pieces can act as ice to keep the sangria cool.

    Reply
    • Hi Adriana! I bought it at World Market but a few years ago! I just tried to search to see if it was there and I don’t see it anymore ;( I bet you could find one on Amazon. It’s a cast iron one!

      Reply
  3. I love red wine and the older the vine the better! This gem of a find for sangria is a big hit with my husband as we sip while he unwinds from a days work, thanks Eden!

    Reply
    • It was a limited release and is no longer available. I never had a chance to try it. I wonder if someone who did can suggest an alternate wine. Carnivore, maybe?

      Reply
  4. Sounds awesome! I would still add 1/2 to 3/4 cup brandy as I do to all my sangria’s. I will be making this this weekend. Thanks!! ๐Ÿ™‚

    Reply
4.20 from 68 votes (66 ratings without comment)

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