A Delicious Floral Sangria Recipe

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This floral sangria recipe is made with white wine and elderflower liqueur. It’s refreshing, light, fruity with the most beautiful floral notes throughout.

White sangria with oranges and flowers

Our floral sangria recipe is similar to our traditional white sangria recipe but with elderflower liqueur, orange liqueur and strawberries, raspberries and edible flowers. It’s the most beautiful cocktail for spring or Valentine’s day and would go great with a cheese platter.

This cocktail is bursting with color and the subtle aromas and taste of elderflower and crisp Sauvignon Blanc is the perfect combination.

White floral sangria recipe with strawberries, citrus, raspberries and strawberries.

Floral Sangria Ingredients

  • Sauvignon Blanc or Pinot Grigio
  • St. Germain
  • Cointreau
  • Strawberries
  • Raspberries
  • Oranges
  • Lemon

How do you make floral sangria?

  • Wash and prepare all of the fruit. Slice or cut the fruit in small pieces.
  • Add the white wine, elderflower liqueur, fruit and cointreau into a large pitcher.
  • Place the sangria in the refrigerator to infuse the flavors. Anywhere from an hour to over night depending on how much time you have and how fruity you want the flavor.
  • Add the edible flowers and ice cubes before serving.
Edible flowers in sangria

Floral Ice Cubes

To give this floral sangria even more flower power, we made our classic floral ice cubes! These are super simple to make and look absolutely stunning in this recipe.

Floral ice cubes with roses and lavender

Simply add 2-4 edible flowers into a large ice cube tray with water and freezer overnight

I have an edible flower garden where I pick flowers to use in cocktails, desserts and salads!

White sangria recipe with flowers and Sauvignon Blanc

How long does sangria last?

Since there is sliced fruit in sangria, the fruit will start to turn brown after a few days. Plan on keeping it for three days in the refrigerator and then discarding it. But I highly doubt you’ll have any left on the third day!

Floral Sangria recipe

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Let us know if you try this delicious, floral sangria by leaving a comment and review below! We’d love to know your thoughts.

floral sangria punch

Floral Sangria Recipe

This floral sangria recipe is made with white wine and elderflower liqueur. It’s refreshing, light, fruity with the most beautiful floral notes throughout. It’s refreshing and perfect for spring.
4.75 from 8 votes
Print Pin Rate
Course: Cocktail
Cuisine: American
Prep Time: 5 minutes
Cook Time: 1 hour
Total Time: 1 hour 5 minutes
Servings: 6 people
Calories: 310kcal
Author: Eden

Ingredients

  • 750 ml Sauvignon blanc 
  • 1 cup elderflower liqueur
  • 1/4 cup cointreau
  • 10 strawberries, sliced
  • 1/2 pint raspberries
  • 1 orange, sliced
  • 1 lemon, sliced
  • edible flowers

Instructions

  • Wash and prepare all of the fruit. Slice or cut the fruit in small pieces. 
  • Add the white wine, elderflower liqueur, fruit and cointreau into a large pitcher.
  • Place the sangria in the refrigerator to infuse the flavors. Anywhere from an hour to over night depending on how much time you have and how fruity you want the flavor.

Notes

Add more or less elderflower as you like. 
Add a cup of sparkling water before serving to dilute the sangria if needed. 
 

Nutrition

Calories: 310kcal | Carbohydrates: 28g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Sodium: 1mg | Potassium: 155mg | Fiber: 4g | Sugar: 20g | Vitamin A: 68IU | Vitamin C: 43mg | Calcium: 26mg | Iron: 1mg
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