Apple Martini

This Apple Martini (an Appletini) is a simple, three-ingredient drink perfect for fall. With the bold taste of apple vodka, the sweetness of apple cider, and the bright acidity of fresh lemon juice, this cocktail is both smooth and delicious.

I like my martinis to have a vibrant, apple flavor and a mixer to dilute the strength of the cocktail. This recipe is not 100% alcohol, which makes it easy to sip and tastes amazing. 

Whether hosting a fall gathering or relaxing at home, this recipe will quickly become one of your go-to drinks. It’s an easy mixed drink to make at home, festive, and super flavorful—like biting into a juicy apple!

Apple Martini Ingredients

Apple Vodka: This gives the ultimate apple flavor. Use a good quality apple vodka for the best flavor.

Apple Cider: Adds more flavor and creates an appletini that isn’t as strong. If you don’t have apple cider, you can use apple juice.

Lemon Juice: Freshly squeezed lemon juice adds acidity and freshness to the cocktail.

Tips for Making An Apple Martini

Chill your glass: For a better experience, place your martini glass in the freezer for 15 minutes before serving.

Add sweetness: If you like a sweeter cocktail, add a splash of simple syrup.

Make it festive: For a fall-inspired twist, sprinkle cinnamon sugar over the top or drizzle caramel sauce around the rim to create a caramel apple martini.

Shake it up: Shaking the ingredients with ice ensures an adequately diluted and chilled martini. Mixologists typically stir martinis, gently and smoothly blending the ingredients. However, shaking a dirty martini can help circulate the ingredients and create a well-balanced drink. 

Make it Ahead of Time

Make-Ahead Tips for Apple Martinis If you’re hosting a party or gathering, you can easily prepare this apple martini ahead of time: Mix all the ingredients in a cocktail shaker but hold off on adding ice. Store the shaker in the refrigerator.

When you’re ready to serve, add ice, shake, and strain into martini glasses. This ensures your martini stays cold and perfectly mixed without becoming watered down.

How to Make Batch Apple Martinis

To make six cocktails, multiply the recipe by six and then add the ingredients into a pitcher filled with ice. Then, stir for 30 seconds so the ingredients can chill. When you pour the martinis, hold the ice back so it doesn’t fall into the martini glass. 

FAQ: What does an Apple Martini taste like?

An apple martini has a bright, crisp flavor similar to a fresh apple with a hint of sweetness from the apple cider. The lemon juice adds a refreshing tartness, making it the perfect balance of sweet and tangy.

FAQ:Is Apple Pucker the same as apple schnapps?

Yes, Apple Pucker and Apple Schnapps are essentially the same. They are both fruit liqueurs with sour apple flavors, commonly used in cocktails like the sour apple martini.

More Martini Recipes

• Pretty Pink Gin and Cranberry Martini

• An Easy Apple Cider Cocktail Recipe

• Homemade Apple Crisp Recipe

• How to Make a Lemon Drop Martini

• Gingerbread Martini

• Christmas Martini

• Classic Peppermint Martini

Also check out the best classic cocktails, mixed drinks, and vodka cocktails to make at home.

And if you’re looking for fall cocktails, check out 30 apple cider cocktail recipes!

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