book cover

INTRODUCING

ORDER NOW

Apple Vodka Cocktail

This post may contain Affiliate Links. Please read our privacy policy here.

This delicious and refreshing apple vodka cocktail is made with lavender-infused apple juice, giving it a subtle floral twist that takes it to the next level. With just three simple ingredients, itโ€™s effortlessly elegant and perfect for any occasion.

This lavender apple vodka cocktail is made with lavender-infused, cold-pressed apple juice. There is no added sugar (yay!), and the hint of lavender is the perfect complement to the fresh apple flavor.

This refreshing drink is perfect all year round, and I especially love sipping one on a sunny spring day, since lavender is blooming everywhere. Of course, the fact that it’s easy to make doesn’t hurt either!

Serve it with my lavender cake for the best treat! Check out more of my vodka cocktail recipes too!

Apple vodka cocktail with lavender.

Apple Vodka Cocktail Ingredients

  • Cold-Pressed Apple Juice: You’ll need 3 cups of fresh, crisp apple juice to infused with lavender. This will make about 8 cocktails.
  • Dried Lavender (Food-Grade): 4 tablespoons for a subtle floral infusion. You will add this to the apple juice to infuse. You can find food-grade lavender here.
  • Vodka: Adds a smooth, boozy kick to the cocktail.
Apple vodka cocktail with fresh lavender.

Directions

Infuse the Apple Juice: Combine 3 cups of apple juice and 4 tablespoons of dried lavender in a jar. Seal it and refrigerate overnight, or up to a few days, for a deeper infusion.

Strain the Lavender: Once infused, pour the mixture through a mesh sieve to remove the lavender, leaving you with fragrant, lavender-infused apple juice.

Mix the Cocktail: In a cocktail shaker filled with ice, combine 2 1/2 ounces of the infused apple juice and 1 ounce of vodka.

Shake and Serve: Shake vigorously for about 20 seconds, then strain into a glass filled with ice.

Enjoy: Sip and savor this refreshing, floral apple cocktail!

Make a Large Batch

If you have a party, this cocktail is a great option! You can up the ratio of ingredients for your lavender-infused apple juice so you have a big batch of your base. All you have to do then, is add your vodka and shake it up!

Easy cocktail in a glass with apple juice and vodka.

Recipe Tips

Use Dried, Food-Grade Lavender: Look for high-quality, food-safe dried lavender to ensure the best flavor and safety.

Garnish Like a Pro: Add a sprig of lavender and a thin slice of apple to your cocktail for a beautiful and aromatic presentation.

Serve Chilled: Always serve this cocktail over ice to keep it perfectly refreshing.

More Cocktails You’ll LOve

If you make this cocktail, let me know what you think by leaving a comment below!

You can also FOLLOW ME on FACEBOOK, INSTAGRAM, and PINTEREST to see more delicious recipes, cocktails, desserts, and parties!

Apple vodka cocktail with fresh lavender.

Apple Vodka Cocktail

This easy, three-ingredient cocktail combines the subtle floral notes of lavender with crisp, infused apple juice and smooth vodka. Perfect for any occasion, itโ€™s refreshing, aromatic, and simple to make.
4.86 from 7 votes
Print Pin Rate
Course: Drink
Cuisine: American
Prep Time: 5 minutes
Cook Time: 0 minutes
Total Time: 5 minutes
Servings: 1 cocktail
Calories: 98kcal
Author: Eden

Ingredients

  • 2ยฝ ounces lavender infused apple juice, recipe in notes
  • 1 ounce vodka

Instructions

Lavender Apple Juice

  • In a jar add 3 cups apple juice with 4 tablespoons dried lavender and leave in the refrigerator over night to infuse.
  • Strain the apple juice through a mesh sieve.

Apple Cocktail

  • Add 2 1/2 ounces of apple juice and 1 ounce of vodka in a cocktail shaker with ice.
  • Shale for 20 seconds, then strain over a glass filled with iced.
  • Garnish with a sprig of fresh lavender

Notes

Lavender-Infused Apple Juice
  1. Combine 3 cups of apple juice with 4 tablespoons of dried, food-grade lavender in a jar.
  2. Seal the jar and refrigerate overnight or up to a few days to infuse.
  3. Once infused, strain the mixture through a mesh sieve to remove the lavender.
Use cold-pressed apple juice for the best flavor.ย 
No-sugar added apple juice for this recipe.ย 

Nutrition

Calories: 98kcal | Carbohydrates: 8g | Protein: 0.1g | Fat: 0.1g | Saturated Fat: 0.02g | Polyunsaturated Fat: 0.03g | Sodium: 3mg | Potassium: 72mg | Fiber: 0.1g | Sugar: 7g | Vitamin A: 1IU | Vitamin C: 1mg | Calcium: 6mg | Iron: 0.1mg
Tried this Recipe? Tag me Today!Mention @sugarandcharm or tag us #sugarandcharm!
4.86 from 7 votes (7 ratings without comment)

Leave a Comment

Recipe Rating




AS SEEN ON: