Prosecco Punch

5 from 5 votes
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This festive and delicious Prosecco punch is made with four simple ingredients. It’s bubbly, refreshing, and easy to make. It’s a great fruity cocktail and the perfect one for the holidays!

 pomegranate prosecco punch

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I created this recipe for La Marca Prosecco and loved it so much that we had to share it! This recipe is one of our favorites, as is my orange Prosecco cocktail.

They are both delicious and perfect for the holidays! So whether you’re hosting a small or large party this holiday season, this festive cocktail is perfect!

It’s refreshing, and the presentation is perfect with fresh rosemary and pomegranates.

Prosecco punch recipe with red pomegranates.

Ingredients in Prosecco Punch

Prosecco – We love using a crips bubbly prosecco for this recipe! Yet, any sparkling wine will work for this recipe, but we love using La Marca Prosecco because of its price and great flavor.

Pomegranate Juice – This adds a lovely festive color to the punch and pairs well with Prosecco. You can find pomegranate juice at most grocery stores.

Rosemary Ginger Simple Syrup – A quick, homemade simple syrup with ginger and fresh rosemary gives this punch a lot of flavor. See my simple syrup guide for more.

Gin – A light, botanical spirit made from juniper berries.

Fresh Rosemary – Add a few sprigs of fresh rosemary to the drink for a festive look.

Red holiday punch with rosemary and pomegranate.

Directions

Rosemary Ginger Simple Syrup

  • In a saucepan combined sugar, water, rosemary and ginger.
  • Bring to a soft boil until the sugar dissolves. At least 3 minutes.
  • Let the mixture simmer for 10 minutes so the flavors can infuse.

Prosecco Pomegranate Punch

  • Add all of the ingredients into a pitcher or a punch bowl.
  • Fill the pitcher with ice and garnish with fresh rosemary and pomegranate seeds.

Recipe Variations

Looking to switch things up? Here are a few variations of this Prosecco punch recipe that you can try:

  • Use cranberry juice instead of pomegranate juice
  • Add in a splash of orange juice
  • Use vodka instead of gin
  • Omit the gin for an alcohol-free punch
  • Try a different type of sparkling wine like Champagne or Cava
  • Add a Dash of St. Germain
  • Use ginger ale instead of Prosecco for a mocktail version
Glasses filled with pomegranate punch recipe for the holidays.

When to Serve Prosecco Punch

This Prosecco punch is perfect for serving at holiday parties, New Year’s Eve celebrations, happy hour, or any other special occasion! Here are a few of our favorite celebrations to serve this punch:

Festive holiday punch recipe made with Prosecco.

FAQ: What can Prosecco be mixed with?

Prosecco can be mixed with a variety of juices, syrups, and spirits to create delicious cocktails. Popular Prosecco mixers include orange juice, cranberry juice, pomegranate juice, and strawberry puree.

FAQ: Can Prosecco be replaced with champagne?

Yes, Prosecco can be replaced with champagne in this recipe. Both sparkling wines have a similar taste and texture, so they can be used interchangeably in cocktails and punches.

FAQ: Can I make this punch ahead of time?

Yes, you can make this prosecco punch ahead of time. Combine all the ingredients except for the prosecco in a pitcher or punch bowl and refrigerate until you’re ready to serve. When you’re ready to serve, add the bubbles and garnish with fresh rosemary and pomegranate seeds.

FAQ: Can you mix wine with Prosecco?

Yes, you can mix wine with Prosecco. This punch recipe combines prosecco with pomegranate juice and gin, but you could also add a splash of red or white wine.

FAQ: Do you have any other Prosecco punch recipes?

Yes, we have a few other Prosecco punch recipes that are perfect for the holidays! Try our Cranberry Prosecco Punch or our Pomegranate Prosecco Punch. Both are easy to make and super delicious!

Red cocktail with pomegranates and rosemary in a glass.

More Cocktail Recipes You’ll Love

If you love this drink, try any of these festive cocktails too!

I hope you enjoy this sparkling fruit punch cocktail recipe! Let me know if you make this for your next party by leaving a comment and review below!

You can also FOLLOW ME on FACEBOOK, INSTAGRAM, and PINTEREST to see more delicious recipes, cocktails, desserts, and parties!

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pomegranate prosecco punch
5 from 5 votes

Prosecco Punch

By: Eden
A festive and delicious pomegranate Prosecco punch recipe because it's made with four simple ingredients! It's a bubbly, refreshing, and easy recipe to make. It's fruity with bubbles and the perfect cocktail for the holidays!
Prep: 5 minutes
Cook: 10 minutes
0 minutes
Total: 15 minutes
Servings: 5 cocktails
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Ingredients 

Rosemary Ginger Simple Syrup

  • 1/2 cup water
  • 1/2 cup sugar
  • 2 sprigs rosemary
  • 2 tbsp fresh ginger, peeled

Prosecco Pomegranate Punch

  • 3 cups Prosecco
  • 1 cup pomegranate juice
  • 1/4 cup rosemary ginger simple syrup
  • 1/4 cup gin
  • fresh rosemary
  • pomegranate seeds

Instructions 

Rosemary Ginger Simple Syrup

  • In a saucepan combined sugar, water, rosemary and ginger.
  • Bring to a soft boil until the sugar dissolves. At least 3 minutes.
  • Let the mixture simmer for 10 minutes so the flavors can infuse.

Prosecco Pomegranate Punch

  • Add all of the ingredients into a pitcher or a punch bowl.
  • Fill the pitcher with ice and garnish with fresh rosemary and pomegranate seeds.

Notes

Add more or less simple syrup if you like a sweeter or less sweet punch. 
Make this punch ahead of time by adding all of the ingredients (leave out the ice and Prosecco)  into a pitcher and store in the refrigerator. Add the Prosecco and ice right before serving. 
 

Nutrition

Calories: 249kcal, Carbohydrates: 41g, Protein: 0.2g, Fat: 0.2g, Saturated Fat: 0.05g, Polyunsaturated Fat: 0.03g, Monounsaturated Fat: 0.04g, Sodium: 26mg, Potassium: 254mg, Fiber: 0.1g, Sugar: 40g, Vitamin A: 1IU, Vitamin C: 0.2mg, Calcium: 22mg, Iron: 1mg

Nutrition information is automatically calculated, so should only be used as an approximation.

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About Eden

I’m Eden Passante and I develop, create, style and photograph every recipe and party on Sugar and Charm. I’m the author of Entertaining with Charm and have a Bachelor’s Degree in Home Economics and I’m here to help you create simple and easy recipes for entertaining and how to add charm to any gathering!

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5 from 5 votes (2 ratings without comment)

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3 Comments

  1. Laura Reese says:

    5 stars
    I loved this flavor, it was so delicious.

  2. Katie says:

    5 stars
    This just bursts with flavor. I love making this one with friends!

  3. Melissa says:

    5 stars
    Beautiful and so delicious – I made your recipe this weekend and it was so delicious!