A fruit platter is an elegant appetizer for any party, especially for the holidays! This Christmas fruit platter is shaped like a wreath and made with red fruit. The presentation is gorgeous and will be a hit at your Christmas party!
Also, check out my tips for creating a beautiful fruit platter and a fruit and cheese platter.
The holiday season is here, and nothing is more festive than a Christmas fruit platter shaped like a wreath! It’s great for your holiday table, and with its stunning colors and healthy options, it’s a dish that pleases both the eye and the palate.
I am planning my annual girls’ holiday party and can’t wait to add this edible Christmas wreath to the menu! I love a seasonal appetizer that is beautiful but also healthy and delicious.
Let’s dive into why you should make this fruit platter and how to wow your guests with your creative skills.
Why You’ll Love This Platter
- This platter makes a beautiful centerpiece for your Christmas table and will impress your guests.
- It’s a good balance to all the sugary Christmas treats.
- Creating a fruit platter is a no-cook recipe, making it a straightforward dish to pull together for your party.
How to Create a Christmas Fruit Platter
You can make several shapes when preparing a fruit platter for Christmas. I created a wreath shape, but you can also do a tree or a star. So keep that in mind when creating your platter.
Supplies
Fresh Fruit for a Festive Platter
Berries: Red berries such as strawberries, raspberries, and cranberries
Tropical Fruit: Dragonfruit, green kiwi, or pineapples add a tropical flair to the platter, which is excellent in the winter.
Apple and Pears: Slice these and add a little lemon juice so they won’t brown.
Juicy Grapes: Green grapes or red grapes are great to add height and texture.
Citrus: Blood orange gives the platter some citrus and a beautiful color.
6 Steps to Creating a Wreath Fruit Platter
- Begin by washing and drying all of your fruit thoroughly.
- Cut the red apples and pears into thin slices, removing seeds or stems. Add lemon juice over them to prevent them from browing.
- Carefully slice the dragon fruit into slices or star shapes using a cookie cutter.
- Arrange the red grapes around the edge of a circular platter to create a base for your wreath.
- Layer the red apples, pears, dragon fruit stars, and sugared cranberries in a circular shape on top of the grapes to create your wreath.
- Garnish with sprigs of mint or rosemary for a festive touch.
Fresh Fruit By Color
If you want to make a red and green fruit wreath, here is a list of fruits by color. I also love
Red Fruit
- Red grapes
- Raspberries
- Strawberries
- Cherries
- Pomegranates
- Cranberries
- Watermelon (cut into holiday shapes)
- Blood oranges
- Plums
- Figs (dried or fresh)
- Red apples
- Red pears
- Dragonfruit (cut into star shapes)
- Ruby red grapefruit
- Tomatoes
Green Fruit
- Green grapes
- Kiwi
- Honeydew melon (cut into holiday shapes)
- Green apples
- Pears
- Green plums
- Avocados (yes, they are technically a fruit!)
- Starfruit (cut into star shapes)
- Green figs (dried or fresh)
- Limes
The Best Fruit Dips
Fruit is delicious but even better when dipped in something sweet! Here are my three favorite dips for fruit:
You can pair it with a light dip from Greek yogurt or honey for a sweet and tangy twist.
Picking Out The Best Fruit
When choosing fruit for your platter, please look for fresh, ripe options.
Choose fruits that are in season and have vibrant colors.
Avoid bruised or overripe fruit, which may not hold up well on a platter. If buying pre-cut fruit, ensure it is firm and not soggy.
Tips for Creating a Visually Stunning Platter
- Choose fruits with vibrant colors that represent the holiday season.
- Use different shapes and sizes to add visual interest.
- Add some greenery on top with sprigs of mint or rosemary.
- Arrange the fruit in an overlapping.
Frequently Asked Questions
Seasonal winter fruit works well. We also like using red fruit such as red grapes, raspberries, strawberries, and cranberries. You can add other festive fruits like dragonfruit cut into star shapes, apple slices, and red pears.
Mix in some dried fruits for texture. Remember to add some greenery on top with sprigs of mint or rosemary for that holiday touch. Pair it with a chocolate, honey, or fruit dip for a sweet and tangy twist.
Strawberries
Raspberries
Cranberries
Red grapes
Dragonfruit
Apples
Red pears
Clementines or mandarins
Pomegranate seeds
Figs (dried or fresh)
There are many creative ways to serve a Christmas fruit platter. As discussed above, you can arrange the fruit in a wreath shape or create a centerpiece using skewers and arrange the fruit like kabobs.
Another option is to develop individual fruit cups using clear plastic cups and layering different fruits with whipped cream or yogurt for a festive touch.
You can also use cookie cutters to cut the fruit into various shapes and create a fun and colorful display. Let your imagination run wild, and have fun with it!
How to Store
Cover it with plastic wrap, place it in an airtight container, and keep it in the refrigerator. Make sure to consume it within 1-2 days to ensure peak freshness and taste.
Remove any fruits that begin to look wilted or spoiled before serving again.
You can also serve the fruit platter at room temperature if desired but do not leave it out for more than 2 hours.
More Christmas Entertaining Ideas
Serve this platter with any of our Christmas drink recipes!
I hope you enjoy this wreath fruit platter and that it makes a beautiful presentation in your home! If you make this, please leave a review and a star rating. I would love to know your thoughts.
You can also FOLLOW ME on FACEBOOK, INSTAGRAM, and PINTEREST to see more delicious recipes, cocktails, desserts, and parties!
want to save this?
Enter your email below and I’ll send it directly to your inbox!
Christmas Fruit Platter
Ingredients
- 2 large red apples, sliced
- 1/2 pint raspberries
- 3 bunches red grapes
- 1 pint strawberries , slices
- 1 large dragonfruit , sliced
- 2 large pomegranates
- 5 ounces cranberries, fresh or sugared
- 10 fresh mint leaves
Instructions
- Begin by washing and drying all of your fruit thoroughly.
- Cut the red apples and pears into thin slices, removing seeds or stems. Add lemon juice over them to prevent them from browning.
- Carefully slice the dragon fruit into slices or star shapes using a cookie cutter.
- Arrange the red grapes around the edge of a circular platter to create a base for your wreath.
- Layer the red apples, pears, dragon fruit stars, and sugared cranberries in a circular shape on top of the grapes to create your wreath.
- Garnish with sprigs of mint or rosemary for a festive touch.
Notes
Nutrition
