We’re excited to share this delicious cocktail recipe for a Blackberry Margarita party punch I had at a Chambord event! It’s a cocktail punch recipe so it serves 8 and it’s SO good! We made our own, easy-to-make sweet and sour mix for it first and then followed the recipe below. You have to serve this margarita punch on ice because it makes such a difference! The ice dilutes it just a tad and makes it super refreshing! I served them in my new favorite jars, with lids and a straw. I found the vintage-style jars on Urban Outfitters and unfortunately they come packaged with some random cocktail kit, but I just gave that away so I could enjoy those jars!! They’re so cute and a great way to serve your margarita! Add some fresh lime slices and blackberries into the jar with ice and you’ve got a pretty charming and tasty Blackberry Margarita cocktail! Cheers to summer, margaritas and cute jars, ha!
Blackberry Margarita Party Punch (serves 8)
5 cups of sweet and sour mix (recipe below)
1 cup Chambord
1 cup triple sec
3 cups reposado tequila (use a good quality tequila!)
Add all of the ingredients into a pitcher and stir. Serve with a lot of ice to keep it cold and refreshing!
Homemade Sweet and Sour Mix recipe
3 cups water
2 cups sugar
2 cups fresh-squeezed lime juice
2 cups fresh-squeezed lemon juice
Add the sugar and water into a medium sauce pan and bring to a soft boil to dissolve the sugar. Remove from heat and let cool, then pour into a large container. Add in 2 cups lemon juice and 2 cups lime juice and stir. You won’t use all of this for the margarita recipe, so just save the rest for later!