Unlike our classic dirty martini recipe, this dirty martini is made with tequila and a little bit of chili oil! It’s absolutely refreshing, delicious and truly unique cocktail!
The tequila gives the drink a slightly smoky flavor and the olive brine gives it the classic martini flavor we all love. The best part is the dash of chili oil that adds a touch of spice. It’s the perfect blend of ingredients for a unique martini.
We had a version of this cocktail while visiting one of my favorite restaurants in Charleston, Raw 167. I ordered a dirty martini and it ended up being one of my favorite martinis. However, it tasted different and I couldn’t put my finger on it.
To my surprise, it was made with tequila! That smoky flavor I was tasting in the drink sure was tequila. I savored every sip and let all the notes sink in so I could recreate it at home.
Here is our version of a dirty martini with tequila. It’s made with three simple ingredients and I promise it’s so good!
How to Make a Dirty Martini Recipe with Tequila
Ingredients
- Tequila – Good quality Blanco tequila works best.
- Olive Brine – Use the juice the olives come in.
- Chili Oil – Classic chili oil is best.
Directions
Add the tequila and olive brine into a cocktail shaker and shake with ice for 30 seconds.
Strain the cocktail over a large ice cube and add a dash of chili oil.
The chili oil adds a little kick to the cocktail and some extra flavor. It goes perfectly with this drink and I wouldn’t make it without it.
Tips for Making a Dirty Martini with Tequila
To make your cocktail the best it can be, here are some tips to help!
- Use good quality Blanco tequila. It matters in martinis since it’s one of the main ingredients. Good doesn’t mean expensive something like Espolòn, Don Julio or Casamigos will work great.
- Always shake with ice for at least 30 seconds to dilute the cocktail and make it extra chilly.
- Use olive brine from the olive jar. Something like Divina Castelvetrano Pitted Olives are delicious for martinis. Here are some other suggestions:
- Always use pitted olives for garnishing.
Frequently Asked Questions
A classic martini, when served cold has a clean and crisp taste. This was made with tequila has a bit of a smoky flavor to it, mixed with delicious olives. It’s perfect.
Mixologists typically stir cocktails and martinis. Stirring gently and smoothly blends the ingredients. However, we highly recommend shaking a dirty martini since it circulates the olive brine and dilutes the cocktail giving it a smoother finish.
More Cocktail Recipes You’ll Love
If you love this fun twist on a classic martini, try some of these cocktail recipes:
Also check out our favorite vodka drinks, the best mixed drinks, tequila cocktails and cheap drinks to make at home!
Let us know if you try this dirty martini recipe with tequila! I think you’ll be pleasantly surprised. It’s one of our favorite drinks now.
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Dirty Martini Recipe with Tequila
Ingredients
- 2 ounces tequila , blanco
- 2 ounces olive brine
- dash chili oil
- 4 green olives, to garnish
Instructions
- Add the tequila and olive brine in a cocktial shaker and shake with ice for 30 seconds.
- Strain over a large ice cube or in a coup without ice (we prefer ice)
- Add a few drops of chili oil over the top.
- Garnish with 4 green olives and enjoy!
