Last week, we hosted a pineapple garden party since we couldn’t let summer pass without one last hurrah! We kept it easy with a few appetizers, drinks and desserts. Everything was perfectly pineapple, the weather was beautiful and we had fun setting up a festive end-of-the-year party!! See the food, details and party buying guide below!
We created a pineapple cheese plate with candied pineapple, brie with sautéed pineapples on top, pineapple preserves and a few yummy cheeses! We also made a simple appetizer by wrapping pineapple in prosciutto and added a cube of gruyere with it. For dessert, we served chocolate cupcakes with pineapple flowers (see the DIY here!) and pineapple sugar cookies.
It’s not a party with out a few signature cocktails!! We gave guests an option of Pineapple & Ginger Moscow Mules and Pineapple Mojitos served in pineapples! Recipe coming tomorrow!
I had my friend Erin, from White Fig Designs, create festive floral arrangements for the party. We also used a lot of pineapples to decorate with too!
Photos by Madcitizen for Sugar and Charm