Halloween Gin and Tonic

4.75 from 8 votes
Prep: 5 minutes
Cook: 0 minutes
Total: 5 minutes
Servings: 2 Cocktails
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If you’re looking for a special, spooky Halloween cocktail, try my festive purple gin and tonics! These are made with a special ingredient to give them a bright spooky color and it even adds little nutrients!

Looking for more Halloween cocktails? Try my Halloween Moscow Mule, Witches Brew and a spooky Lychee Cocktail!

Purple gin and tonics for Halloween.

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We’re all about easy Halloween cocktails and these purple gin and tonics are one of the easiest to make because they only consist of four easy ingredients: tonic water, acai powder, gin, and lime. The purple color comes from acai which is the ingredient that turns them purple! It’s actually good for you too!

They are a great signature Halloween cocktail to serve at a party, pumpkin carving evening, or Halloween movie night.

Spooky gin and tonic recipe for Halloween.

How To Make Purple Gin & Tonic

  • In a cocktail shaker with ice add the gin, lime juice, and acai powder.
  • Shake for 30 seconds with ice so the acai can turn the mixture purple. 
  • Fill two small glasses with ice and strain the gin and lime mixture over the top.
  • Top off with tonic water and garnish with a purple flower.
  • If using dry ice, add a piece to the cocktail before serving.
Purple gin and tonic with Acai berries.

Dry Ice for an Extra Spooky Cocktail

For the ghoulish smoking look, we used a chunk of dry ice. If I serve dry ice in a drink, I usually will serve it with a straw so you can be sure your guests won’t drink the ice.

The neat thing is, once the dry ice is placed in the drink, it immediately becomes warmer, creating the smoking effect.

Be careful and use the ice manufacturer’s directions when using dry ice. Never touch it with bare hands and always use gloves and tongs.

Halloween cocktail with dry ice.

Recipe Tips

  • Shake until the shaker is ice cold, so you know the ingredients are mixed.
  • You can pre-shake the gin, lime, and acai mixture ahead of the party. Strain into a jar to serve later.
  • If preparing ahead of time remember to put the ice in when you serve, so it doesn’t dilute the cocktail.
  • If using dry ice, never touch it with your bare hands.

More Spooky Halloween Cocktails!

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Purple Gin + Tonics! A Spooky Cocktail for Halloween
4.75 from 8 votes

Purple Gin + Tonics

By: Eden
Spooky purple cocktails perfect for Halloween!
Prep: 5 minutes
Cook: 0 minutes
0 minutes
Total: 5 minutes
Servings: 2 Cocktails
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Ingredients 

  • 2 1/2 ounce gin , good quality
  • 1 ounce lime juice
  • 1 teaspoon organic acai powder
  • 5 ounces tonic water

Instructions 

  • In a cocktail shaker add in the gin, lime juice and acai powder.
  • Shake for 30 seconds with ice so the acai can turnt he mixture purple. 
  • Fill two small glasses with ice and strain the gin and lime mixture over the top.
  • Top off with tonic water and garnish with a purple flower. If using dry ice, add a piece to the cocktail before serving.

Notes

Add more tonic water if needed. You can also add more lime juice. 

Nutrition

Serving: 0g, Calories: 98kcal, Carbohydrates: 2g, Protein: 1g, Fat: 1g, Polyunsaturated Fat: 1g, Sodium: 16mg, Potassium: 19mg, Fiber: 1g, Sugar: 1g, Vitamin A: 7IU, Vitamin C: 4mg, Calcium: 6mg, Iron: 1mg

Nutrition information is automatically calculated, so should only be used as an approximation.

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About Eden

I’m Eden Passante and I develop, create, style and photograph every recipe and party on Sugar and Charm. I’m the author of Entertaining with Charm and have a Bachelor’s Degree in Home Economics and I’m here to help you create simple and easy recipes for entertaining and how to add charm to any gathering!

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4.75 from 8 votes (7 ratings without comment)

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2 Comments

  1. Philip Isaac says:

    5 stars
    Do not put dry ice in your cocktail. It can kill you. If swallowed (by accident of course) it will stick to your skin (your throat) and when you breathe, all you will inhale is carbon dioxide.

  2. Guiseppe says:

    What type of flower did you use for this drink?